Fun Thing: Colorful Mason Jars

My latest pick-me-up item are these happiness inducing colorful mason jars. You guys already know I'm obsessed with mason jars (like these twinkling solar light mason jars) and all the many, many different ways to use them and feel like you're on a farm house at all times. I'm using mine lately to sip on … Continue reading Fun Thing: Colorful Mason Jars

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Book Club: We Fed An Island

Do you guys know about Jose Andres yet? He's a pretty famous chef mostly known for bringing molecular gastronomy to America from his homeland of Spain. Initially I thought he must just be some nerdy guy experimenting with food properties and presentations. Although it was a fun idea, I never expected him to be passionately … Continue reading Book Club: We Fed An Island